The drought years in the Sahel in the early 1970’s that resulted in a large-scale famine gave rise to scientific and policy discussions about land degradation and desertification. A popular belief was that the limited resource base in the Sahel, with vulnerable soils and highly variable and scarce rainfall could not sustain the growing population. The droughts was seen as a stress to a system which was already struggling with a rapidly decreasing resource base (e.g. deforestation of woodlands for agricultural expansion, shortening of fallow times, and soil nutrient depletion) and bad land management practices leading to increased poverty and out-migration.
New analysis of satellite data, by among others Olsson et al., illustrating a greening trend in the Sahel since 1983 thus comes as a surprise for many people. It has also triggered a scientific discussion of whether this greening is merely a recovery of vegetation due to increasing rainfall, or if this trend at least partially can be explained by widespread changes in land management by farmers in the region. Hutchins et al., in the introduction to a recent special issue of Journal of Arid Environments, suggests that there is increasing evidence that farmers have adapted to the changes during the droughts and made a transition from degrading land use trajectories to more sustainable and productive production systems, suggesting that the recovery in many places actually is an active adaptation by the farmers in the region.